Perch Filets
Perca fluviatilis
Premium perch fillets, from the European Perch (Perca fluviatilis), are prized for their delicate, slightly sweet flavour and firm, flaky texture. They offer a lean, protein-rich option with mild, refined taste, making them perfect for gourmet dishes. Their versatility in cooking-whether pan-fried, grilled, or baked-makes them a favourite among chefs and seafood lovers. Sustainably sourced, they provide a high-quality, nutritious seafood experience.
